BEER AND WINGS SECRETS

Dry the skin nicely – H2o and dampness will be the enemies of crispy, so you must Make sure you dry the chicken skin comprehensively so they can get supremely crispy.To reheat the wings, area them during the preheated air fryer and air fry at 380 degrees Fahrenheit for 2 minutes, or until finally heated as a result of. It's best to try to eat win